CocktailMahia Paradise

Fruity and vivid, the Mahia Paradise blends 4 cl of Mahia, 6 cl of pineapple juice, 2 cl of cranberry juice and 2 cl of grenadine syrup, with a slice of orange or lemon. Pineapple, cranberry and grenadine, in bright colours.

For its cocktails, the house recommends Mahia La Gazelle Nature: an eau-de-vie distilled seven times, exclusively from the finest figs, whose aroma comes from distilled aniseed spirits. Prepared according to ancestral Judeo-Berber traditions, it reveals its full aromatic richness in cocktails, with fruit juices and citrus.